Southern Smoke Shack

2010 BREWBQ Peoples Choice Rib Champion

Come down and try them for yourself

Thank you for all your support during our renovations, soon as the contractors are complete with the hood installation we will add our delicious broasted chicken, fried okra, sweet potatoe fries, and even some chicken strips for the kids!

Upcoming events - come out and join us!

Pet Fest, Saturday August 28th

http://www.cedarbendhumane.org/Events.aspx#

Brew-B-Q, Saturday August 28th

http://www.celebrateindee.com/brew/

Cedar Falls Pothole Players Annual Fall Flight

Saturday, Sept 18th

http://www.ducks.org/states/71/events/event22298.html

UNI Homecoming, Saturday October 23rd

23rd St & College 10am-1pm

Our Catering schedule is filling rapidly, we would love to support your event, plan ahead!

-------------------------------------------------------------------------------

True slow smoked Southern BBQ in the Cedar Valley . Delicious mouth watering, Baby Back ribs, Brisket, & Pork, with all the home style fixings’ to fill your plate and make you smile. Stop on in for lunch and dinner today or be a hero and bring BBQ home with a family pack to go.

------------------------------------

Traditional Southern Bar-B-Que smokes flavor into the meat with dry rubs and select seasonings resulting in bold flavor that stands on its own merits and does not require sauce to impart its smokey dominance around the picnic table.

Always remember sauce is meant to

compliment the flavor of fine bar-b-que meats, not to turn boiled meats into 'BBQ'

So take the GO NAKED Challenge next time you visit a ‘BBQ’ joint. Toss the sauce and see what your really eating.

At the Smoke Shack we only use fresh quality cuts of meat, our own dry rubs, and select wood pairings in a lengthy smoking process and served with our unique house made sauces for the full Southern Bar-B-Que experience.

Savor the flavor and taste

the Southern SmokeShack difference

Content on this page requires a newer version of Adobe Flash Player.